Chinyorwa chemukaka webhinzi /Upfu /Silymarin /Silybin
Ruzivo rweChigadzirwa
Silymarin mushonga wepagore kana wemakore maviri unowanikwa kumaodzanyemba kweEurope neNorth Africa, uye wanga uchirimwa uye uchishandiswa kwezviuru zvemakore muEurope neAfrica semushonga wevanhu. Unoshandiswa zvakanyanya semushonga wezvirwere zvechiropa nezvirwere zvemwoyo. Unorimwa kuchamhembe nekuchamhembe kwakadziva kumadokero kweChina. Silymarin Extract imhando yemichero inowanikwa kubva mumuchero weSilybum marianum mushure mekuiisa muhari, kuibvisa, kuisanganisa, uye kuiomesa, uye ihupfu hweyero yakapfava kana yebrownish-yellow, kana hupfu hwekristaro. Silymarin Extract: Ichinyanya kucherechedzwa nekuda kwekuwanda kwayo kwe silymarin, zvidzidzo zvakaratidza kuti kutora silymarin kunogona kuva nemigumisiro yakasiyana-siyana inobatsira pamuviri wemunhu. Silymarin Extract inonyanya kuve ne flavonoid conjugate inonzi silymarin (C25H22O10). Chinhu ichi ndicho chitubu chikuru chemushonga wechirimwa. Silybin ine basa rakasimba uye inonyanya kukonzera hunhu hwe silymarin. Silymarin Extract ine simba rekudzivirira uye kudzikamisa masero echiropa uye inoshandiswa pakurapa hepatitis yakaoma uye isingaperi, cirrhosis uye chepfu yeropa.
Basa: Inobatsira kubvisa kupisa nekubvisa chepfu, kubvisa chepfu muchiropa uye kukonzera choleretic effects, uye inogona kushandiswawo kudzivirira kuzvimba, kenza, uye kushanda kwemwoyo.
Zvimiro zvechigadzirwa
| Chigadzirwa | Chinyorwa chemukaka wemuto |
| Zita rechiLatin | Silybum marianum(L.)Gaerth |
| Tsanangudzo ()Zvakagadziriswa zvirevo kana zvakumbirwa） | Silymarin (Milk Thistle PE) Inotorwa neAcetone: 70% 75% 80%()UV） 50% 55% 60%()HPLC） |
| Silymarin (Milk Thistle PE) Inotorwa neEthanol: 40% 45% 50% 55% 60%()HPLC) 80%()UV) | |
| Silymarin (Milk Thistle PE) Inotorwa neEthyl Acetate: 70% 75% 80% (UV) 45% 50% 55% 60% (HPLC) | |
| Silybin: 70% 80% 85% 90% 95% 98% （HPLC） | |
| Silymarin (Milk ThistleP.E.) Mvura Inonyungudika: 40% 45% (UV) | |
| Ruzivo rweMakemikoro nerwemuviri | Chitarisiko:Upfu hwebrown |
| Kunhuhwirira & Kuravira:Hunhu | |
| Kurasikirwa pakuomesa: ≤5.0% | |
| Dota rose: ≤5.0% | |
| Zvinosvibisa | Simbi Dzinorema: Kutevedzera |
| Zvisikwa zvipenyu | Kuwanda kwendiro: Kuenderana |
| Pasuru | Kurongedza kwemukati: Zvikamu zviviri zvebhegi repurasitiki rinoonekera rePE rinopinda mvura()Kurongedza kwakagadzirirwa kana wakumbira） |
| Kurongedza kwekunze:25kg/dhiramu |
Kubatsira Kwechigadzirwa
1. Silymarin ne silybin nezvimwe zvinhu zvikuru zvinoshanda zvinochengetwa mu silymarin extract, iyo ine hunhu hwakanaka hwemishonga, uye zvinovaka muviri zvinonatswa uye zvakabatana zvinobudirira, zvichiita kuti zvive nyore kugadziriswa nekushandiswa.
2. Kunyungudika: artichoke extract inonyungudika nyore nyore mu ethanol, acetone, kugadziriswa kuri nyore, mushure mekunyungudika, kuwedzerwa mumishonga, zvigadzirwa zvehutano zvinobatsira zvakanyanya pakunyungudika kwevanhu.
3. Silymarin extract yakanaka uye yakaoma, ine nzvimbo yakanaka yekuchengetedza uye yekufambisa.
4. Kuwanda kwe silymarin mu silymarin kunoda kuwedzerwa zvishoma pane kushandiswa zvakananga kwemichero ye silymarin, izvo zvinogona kuvandudza mashandiro ekugadzira uye kushandiswa kwezvinhu zvakabikwa.
Chati Yekuyerera kweChikamu
Mbeu yeMilk Thistle→Kubviswa kwetsvina→Kubuda kwemafuta→Upfu hwekeke reMilk Thistle→Kubvisa→Kusimbisa→Deredza mafuta uye kunatsa→Kuomesa Vacuum→Kupwanya nekuongorora→Sanganisa nepaketi yemukati→Paketi yekunze.
Kuchengetedza Chigadzirwa
Chengeta mumudziyo wakavharwa zvakanaka, kure nehunyoro, chiedza, uye okisijeni. Ndapota shandisa nekukurumidza mushure mekuvhura.