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Zinc PicolinateZinc Picolinate
01

Zinc Picolinate

2025-01-07
Brief introduction

Zinc Picolinate is a zinc compound with picolinic acid as a ligand. Its active ingredients are picolinate and zinc ions. It is a zinc source widely used in nutritional supplements. Compared with other forms of zinc, zinc picolinate has higher bioavailability and is easily absorbed and utilized by the human body.Zinc is an essential trace element for the human body and is involved in a variety of physiological functions, such as promoting a healthy immune system, supporting DNA synthesis, promoting wound healing, and maintaining normal taste and smell. Picolinic acid, as an organic chelate of zinc, can effectively increase the absorption rate of zinc, making it easier for cells in the body to use it.Due to its efficient absorption and utilization, zinc picolinate is widely used in dietary supplements.

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Citicoline SodiumCiticoline Sodium
02

Citicoline Sodium

2025-01-07
Brief introduction

Citicoline Sodium is an important cell membrane phospholipid component, widely used in the treatment and prevention of nervous system diseases. Its main active ingredient is citicoline, which can be converted into phosphatidylcholine and choline in the body, exerting a variety of physiological functions.Citicoline Sodium has significant effects in neuroprotection and functional repair, and is often used to treat cerebrovascular diseases such as stroke, brain trauma and Alzheimer's disease. It can promote the repair and regeneration of nerve cell membranes, increase nerve conduction velocity, and improve cognitive function. Citicoline Sodium also has antioxidant properties, which can reduce free radical damage, protect neurons, and delay the development of neurodegenerative diseases.In addition, Citicoline Sodium also shows certain effects in liver protection, anti-inflammation and memory improvement.

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InositolInositol
03

Inositol

2025-01-07
Brief introduction

Inositol, also known as cyclohexane hexol or vitamin B8, is a naturally occurring carbohydrate and important vitamin-like substance in plants and animals. It is widely found in grains, nuts, fruits (especially lemons and citrus fruits), beans, and animal offal. The main active ingredient of inositol is phosphatidylinositol, a phospholipid that plays an important role in cell signaling.
Inositol participates in a variety of physiological functions in the human body, including promoting fat metabolism, improving insulin sensitivity, regulating mood and neurotransmission. Studies have shown that inositol has a certain effect on improving polycystic ovary syndrome (PCOS), anxiety and depression, and helps restore nerve function and improve sleep quality. Due to its multiple health benefits, inositol has received more and more attention as a dietary supplement.

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Soy bean Extract/Soy Isoflavones/Daidzein/VitaminsSoy bean Extract/Soy Isoflavones/Daidzein/Vitamins
04

Soy bean Extract/Soy Isoflavones/Daidzein/Vitamins

2025-01-07
Brief introduction

Soybeans (Glycine max) are a type of legume native to East Asia, widely cultivated for their edible beans. Soy Bean Extract is produced by processing these beans to isolate and concentrate their active components. Soy Bean Extract can be found in various forms, including powders, capsules, liquids, and as an ingredient in fortified foods and nutritional supplements.Soy Bean Extract is a powerful, naturally derived supplement obtained from soybeans.  This versatile product is renowned for its extensive array of health benefits, making it a popular choice among health enthusiasts and food manufacturers.  It is rich in essential nutrients, including proteins, vitamins, minerals, and bioactive compounds such as isoflavones, which contribute to its numerous therapeutic properties.

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D-RiboseD-Ribose
05

D-Ribose

2025-01-07
Brief introduction

D-Ribose, a remarkable five-carbon sugar that serves as a fundamental building block for adenosine triphosphate (ATP), the primary energy carrier in all living cells.D-Ribose is a naturally occurring carbohydrate vital in the production of ATP, the molecule that fuels the biochemical processes within our cells. Discovered in 1891, D-Ribose was identified as an essential component in cellular metabolism and energy transformation. Unlike glucose, which provides quick, albeit sometimes fleeting, energy boosts, D-Ribose operates on an intracellular level, ensuring sustained production of ATP, thereby offering a more profound and prolonged impact on energy and recovery.In the relentless buzz of modern life, where rest is scarce and energy demands are unyielding, finding a natural, efficient way to sustain and boost our vitality is paramount.

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D-MannoseD-Mannose
06

D-Mannose

2025-01-06
Brief introduction

D-Mannose is a naturally occurring simple sugar closely related to glucose. It is found in various fruits and vegetables and has gained attention for its potential health benefits, particularly in maintaining urinary tract health. Unlike other sugars, D-Mannose is not metabolized extensively in the body and is excreted largely unchanged in the urine, where it can exert its benefits. D-Mannose belongs to the family of monosaccharides and is a hexose, meaning it contains six carbon atoms. As a naturally occurring sugar, D-Mannose is found in small quantities in fruits such as cranberries, apples, oranges, and peaches. It is also present in certain vegetables and supplements designed to support urinary tract health. The structure of D-Mannose allows it to interact with specific bacterial components, which is crucial in its role in maintaining urinary health.

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DiosminDiosmin
07

Diosmin

2025-01-06
Brief introduction

First isolated in the 1920s, Diosmin belongs to a class of polyphenolic compounds known as flavonoids, which are renowned for their antioxidant activity. It is predominantly found in the peels of citrus fruits such as oranges and lemons. Diosmin is a phlebotropic drug, which means that it specifically targets the veins and helps improve their tone and elasticity. This unique property makes Diosmin an invaluable component in treatments aimed at alleviating venous diseases and other circulatory system disorders. Diosmin is a naturally occurring flavonoid that is a derivative of another flavonoid, diosmetin. The substance is most abundantly extracted from citrus fruits, though it can also be synthesized in laboratory settings.

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3.3'-Diindolylmethane (DIM)3.3'-Diindolylmethane (DIM)
08

3.3'-Diindolylmethane (DIM)

2025-01-06
Brief introduction

3.3'-Diindolylmethane, commonly referred to as DIM, is a compound derived from the digestion of indole-3-carbinol found in cruciferous vegetables such as broccoli, Brussels sprouts, cabbage, and kale. 3.3'-Diindolylmethane is a compound of interest due to its potential role in balancing hormone levels, particularly estrogen. Its mechanism involves influencing the pathways that metabolize estrogen, thereby contributing to a healthier balance. This can be particularly relevant in conditions related to estrogen dominance, a scenario where the ratio of estrogen to progesterone is higher than normal, leading to symptoms such as mood swings, weight gain, and menstrual irregularities. DIM works by increasing the production of favorable estrogen metabolites while reducing the production of less favorable ones.

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Notoginseng folium Saponins/Total GinsenosidesNotoginseng folium Saponins/Total Ginsenosides
09

Notoginseng folium Saponins/Total Ginsenosides

2024-12-31
Brief introduction

Notoginseng folium Saponins are active ingredients extracted from Panax notoginseng, a plant of the Araliaceae family, and are mainly found in the rhizomes and leaves of Panax notoginseng. Panax notoginseng is a traditional Chinese medicinal plant, mainly distributed in Yunnan and Guangxi, China. Notoginseng total saponins include ginsenoside Rg1, Rb1, Rd and Notoginsenoside R1, which give Panax notoginseng significant pharmacological effects.
Notoginseng folium Saponins have significant anti-inflammatory, antioxidant, anti-cancer, vascular protection and immunomodulatory effects. They can promote blood circulation, reduce platelet aggregation, prevent thrombosis, and thus maintain cardiovascular and cerebrovascular health. In addition, Notoginseng folium Saponins help improve blood sugar and fat metabolism, support liver and kidney function, and enhance the body's immunity.

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Inulin/Synanthrin/Occurring Fructan/PrebioticsInulin/Synanthrin/Occurring Fructan/Prebiotics
10

Inulin/Synanthrin/Occurring Fructan/Prebiotics

2024-12-31

Brief introduction

Inulin is a naturally occurring fructan, a type of carbohydrate composed of fructose molecules linked together. It serves as a form of soluble dietary fiber found in many plants, particularly in roots and tubers such as chicory root, Jerusalem artichoke, and dandelion root.What makes it unique is its resistance to digestion by enzymes in the upper gastrointestinal tract, enabling it to function as a prebiotic once it reaches the colon. Prebiotics are compounds that promote the growth and activity of beneficial gut bacteria, playing a crucial role in maintaining digestive health. Inulin can be found in health supplements, infant formulas, dairy products, baked goods, and even beverages.

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L-Arginine HclL-Arginine Hcl
11

L-Arginine Hcl

2024-12-31
Brief introduction

Arginine (L-Arginine HCl) is an important amino acid that exists in the form of hydrochloride, which has higher solubility and stability. As a semi-essential amino acid, arginine has many important physiological functions in the body. It is a key component of protein synthesis and a precursor for the synthesis of nitric oxide (NO). Nitric oxide is an important signaling molecule that has the functions of dilating blood vessels, increasing blood flow, and improving the health of the circulatory system. In addition, arginine is also involved in a variety of metabolic processes, such as the urea cycle, which helps to eliminate ammonia toxins in the body. At the same time, it can stimulate the secretion of growth hormone, promote wound healing and enhance immune function.

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ErythritolErythritol
12

Erythritol

2024-12-31
Brief introduction

Erythritol is a natural zero-calorie sugar alcohol sweetener belonging to the polyol class. It is widely found in fruits, mushrooms and fermented foods, and can also be industrially produced by glucose fermentation. The main components of Erythritol are 4 carbon atoms and 4 hydroxyl groups, and its molecular formula is C4H10O4.
Erythritol has a unique low-calorie property, containing only 0.2 calories per gram. It is not easily metabolized by the human body, and most of it is excreted through urine. Compared with traditional sugar, it does not cause significant changes in blood sugar and insulin levels, and is especially suitable for diabetics and those who control their weight. Erythritol is also not easy to ferment, is not easy to cause tooth decay, and maintains oral health.

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