Product Introduction

Green Tea Extract is a concentrated extract of active ingredients obtained by separating and purifying fresh young leaves or buds of Camellia sinensis (L.) O. Ktze., a plant belonging to the Theaceae family, through modern extraction technologies (such as water extraction, ethanol extraction, ultrasonic extraction, etc.) after being made into green tea by traditional processes such as fixing, rolling and drying. Tea trees are native to China with a planting history of more than 4,000 years, and are now widely planted in many regions around the world. Provinces such as Zhejiang, Anhui, Fujian and Yunnan in China are major producing areas.

Move over, vitamin C. There’s a new star in the natural wellness aisle, and it’s deep purple. Elderberry Extract, derived from the fruit of the European black elderberry (Sambucus nigra), has seen explosive growth in recent years. Found in syrups, gummies, lozenges, and capsules, its popularity peaks every cold and flu season, driven by consumers increasingly seeking plant-based immune support. Sales figures have skyrocketed, transforming this ancient folk remedy into a mainstream dietary supplement powerhouse.

Kudzu root, the dried root of the wild kudzu or sweet kudzu vine (Fabaceae), is a food-medicine dual-use ingredient explicitly listed in the Chinese Pharmacopoeia, renowned as the ‘thousand-year-old ginseng’. Leveraging modern biotechnological extraction, Kudzu root Extract precisely concentrates its core bioactive compounds, overcoming the limitations of traditional consumption methods. It seamlessly integrates natural health benefits with industrial application requirements, establishing itself as a premium natural raw material across pharmaceuticals, health supplements, food products, and cosmetics.

Lotus leaf, documented in the Chinese Materia Medica and recognised as a food-medicine dual-use ingredient in the 2020 edition of the Chinese Pharmacopoeia, have long been prized for clearing heat and resolving dampness. Empowered by modern technology, Lotus leaf Extract employs standardised processes to concentrate its core bioactive compounds, seamlessly blending traditional wellness wisdom with contemporary biotechnology. This makes it a natural, premium raw material across pharmaceuticals, health supplements, and personal care sectors.

Product Name: Standardised Rhodiola rosea Extract
Source: Meticulously selected from the rhizomes of premium Rhodiola rosea var. grandiflora cultivated in pristine, high-altitude regions above 3,500 metres, refined through modern processing techniques.
Primary Active Components: Standardised to contain no less than 3% rhodiolans, alongside abundant tyrosol, diverse flavonoid compounds, organic acids, and trace minerals.

Tribulus terrestris Extract thorn is a one-year herbaceous plant belonging to the genus Lonicera of the Caprifoliaceae family. It is a medicinal plant of the Caprifoliaceae family and has extremely strong adaptability. Due to its impressive health benefits and significant role in traditional medicine, it has gained wide recognition. With the continuous spread of health consumption upgrades and the fitness craze, natural plant extracts, with their core advantages of "safety, efficiency, and compliance", are accelerating their rise in the sports nutrition sector.

Valerian root Extract is derived from the roots of the traditional medicinal plant Valeriana officinalis, meticulously refined using modern low-temperature extraction technology to preserve the integrity of its natural active compounds. This product is a pure natural plant extract, free from synthetic additives. It is dedicated to providing a gentle, safe natural sleep solution, helping to improve sleep quality and alleviate mild anxiety and tension.

Fucoidan is a natural sulfated polysaccharide extracted from brown algae (such as kelp, wakame, and Sargassum), a precious bioactive substance bestowed upon humanity by the ocean. With its unique molecular structure and outstanding physiological activities, fucoidan has become a highly sought-after functional ingredient in the health industry, earning the title of "Marine Gold".

Plant extracts refer to mixtures or single-component products composed of one or more active ingredients obtained through targeted extraction, separation, and purification of plants in nature (including whole plants, roots, stems, leaves, flowers, fruits, seeds, etc.) using physical or chemical methods.

Fish oil, a cornerstone category in the global dietary supplement market, is entering a new era of development. With strong scientific backing for its core component, Omega-3 fatty acids (primarily EPA and DHA), it has long transcended the notion of an "ordinary oil" and evolved into an indispensable "proactive health investment" in the daily health management of modern individuals, especially among elite populations concerned with cardiovascular health. Driven by science, consumption upgrades, and marketing innovation, this traditional category is demonstrating remarkable market vitality and growth potential.