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Fenugreek seed Extract is a natural active substance refined through modern extraction techniques from the dried mature seeds of the leguminous plant fenugreek. With its well-defined active components and rich application value, it is highly favored across multiple sectors including food, health supplements, and cosmetics. It stands as a premium natural ingredient combining safety and functionality.

Among the “star ingredients” in skincare, Aloe vera Extract consistently holds an irreplaceable position. Derived from the leaf sap of the perennial aloe vera plant, it undergoes scientific processes like low-temperature extraction and purification. This preserves the natural active ingredients while eliminating potentially irritating impurities, making it a gentle yet effective “natural skincare treasure.” Whether soothing sensitive skin daily or precisely repairing damaged skin, it delivers pure, nature-derived care through its potent, natural strength.

Berberine Hydrochloride, also known as berberine, is an isoquinoline alkaloid extracted and isolated from plants such as Coptis chinensis, Phellodendron amurense, or Trichosanthes kirilowii within the Ranunculaceae family. Through hydrochlorination processing, it forms a medicinal active ingredient with well-defined pharmacological effects and broad clinical applications, serving as a commonly used anti-infective agent for the digestive system.

Olive leaf Extract is a concentrated active substance derived from the leaves of the olive tree. Renowned for its rich content of oleuropein and other polyphenolic compounds, it is widely used as a dietary supplement. Presenting as a fine powder ranging from brown to pale yellow, it boasts abundant active ingredients and diverse functionalities. Extensively applied in pharmaceuticals, health supplements, cosmetics, and other fields, it offers multiple potential health benefits.

Grape seed Extract is a class of polyphenolic compounds extracted and isolated from grape seeds. It primarily consists of polyphenols such as proanthocyanidins, catechins, epicatechins, gallic acid, and epicatechin gallate. As a natural substance, it is rich in various antioxidants. The most important component of Grape seed Extract is proanthocyanidins, particularly oligomeric proanthocyanidins (OPCs). These act as exceptionally potent antioxidants. During normal metabolism, sun exposure, pollution, and other factors, our bodies produce unstable molecules called “free radicals”. 

Garlic Extract is a concentrated active ingredient extracted from garlic through specific processes (such as cold maceration, fermentation, distillation, etc.). It removes the pungent odor and some impurities while retaining or transforming its key health-promoting components. Fresh garlic is fermented at room temperature for up to 20 months. During this process, the pungent alliin in garlic converts into a stable, odorless compound called S-allyl cysteine (S-ACC), which is more easily absorbed by the body. AGE is also rich in antioxidants.

Peppermint Extract is a concentrated active ingredient obtained from the leaves, stems, and flowers of peppermint plants (most commonly peppermint and spearmint) through solvent extraction, distillation, or other physical methods. It contains multiple volatile oils, aromatic compounds, and functional substances found in peppermint. The most critical and well-known component in Peppermint Extract. It imparts mint's distinctive, refreshing “cooling sensation.” Used for cooling, pain relief, itch relief, antibacterial effects, and easing muscle tension.

The core extraction source is primarily the seeds of the horse chestnut tree (commonly known as “sāluo seeds”). Some products also extract active ingredients from the bark. The extraction process adheres to the principle of “natural preservation and maximum bioactivity.” Typically employing low-temperature extraction technology with ethanol or water as solvents, it efficiently isolates core substances like saponins, flavonoids, and tannins while preserving their structural integrity. The final product undergoes purification and concentration to yield a high-purity, safe extract.

Black currant Powder is a natural plant-based essence purified through low-temperature cold extraction technology from the fruit of the blackcurrant, commonly known as “blackcurrant.” Sourced from the frigid regions of Northern Europe, where extended daylight hours and pristine soil and water conditions allow blackcurrants to accumulate far more active nutrients than ordinary fruits. This extract not only preserves the core value of the fruit but also achieves a high concentration of its nutritional components, making it a convenient and efficient health supplement choice. It finds extensive application in both dietary supplementation and cosmetic support.

Lentinus edodes Extract is a concentrated essence derived from natural shiitake mushrooms through modern biotechnology, highly concentrating its active components. It differs from fresh shiitake mushrooms consumed in daily diets. Through extraction processes, we enrich the most valuable core functional components—such as β-glucans, shiitake polysaccharides, amino acids, and vitamins—to high concentrations.