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Ivy leaf Extract is gradually emerging among the treasures of the plant kingdom, becoming the focus of attention in multiple industries due to its unique biological activity and extensive application potential. From ancient medicinal practices to modern high-tech extraction techniques, the story of Ivy leaf Extract is a legend intertwined with tradition and innovation.

In the treasure house of traditional Chinese medicine, Sophora japonica Extract, the unopened dried flower buds of the sophora tree, have been widely used since ancient times for their effects of cooling the blood, stopping bleeding, clearing the liver and purging fire. Nowadays, Sophora japonica Extract, with its rich active ingredients and powerful functions, has broken the boundaries between the ancient and the modern, and has regained new vitality and vigor in many fields such as medicine, food, and cosmetics.

Consumers' willingness to choose natural ingredient products has increased significantly compared to five years ago. This industrial earthquake triggered by chloroplasts is rewriting the future equation of the beauty industry. From the laboratory to the retail end, the entire industry chain is undergoing a 'green evolution theory'.

Flaxseed, as one of the world's top ten oil crops, has existed in human history for more than 5,000 years, mostly growing in cold areas. Despite its small size, this tiny reddish-brown fruit packs a surprising amount of energy. Its extract is rich in a variety of beneficial ingredients, linolenic acid content is extremely high, more than many other plant varieties, including α-linolenic acid content is more than twice that of deep-sea fish oil. In addition to oil and protein, Flax seed Extract is also rich in lignans, food fiber, minerals, vitamins A, B, D, E, as well as phenolic acids, flavonoids and other active ingredients, with high edible and medicinal value. Flax seed Extract has attracted the attention of many consumers and industry practitioners due to its rich nutrients and diverse effects.

In the long river of traditional Chinese medicine's millennium inheritance, Angelica sinensis has always shone with a unique light. Angelica Extract, whose roots have been refined by modern technology, is breaking through traditional boundaries with innovation and sparking a "natural revolution" in fields such as health, beauty, and industry, writing a modern legend of ancient medicinal herbs.

In the beauty industry, Plant Extracts are like a quiet but powerful "green storm", which is strongly rewriting the rules of beauty when we are still amazed at the magic of scientific and technological skin care, those plants from the mountains and fields have changed and become a new secret weapon of skin rejuvenation. From the herbal wisdom of the ancient East to the scientific research and exploration of the modern West, Plant Extracts shine on the beauty stage with their own unique charm, attracting countless beauty lovers.

Apple Extract, as the name suggests, is the essence extracted from the apple. As a common and popular fruit, apple not only tastes delicious, but also contains a variety of beneficial ingredients. The peel, pulp and seeds are rich in polyphenols, dietary fiber, triterpenoids and other components, which have many physiological functions such as antioxidant, anti-inflammatory and metabolic regulation.
Apple Extract contains many active substances. Among them, the content of polyphenols is relatively rich, such as proanthocyanidins, catechins, epicatechin and so on. In the field of plant extracts, apple polyphenols occupy a unique position. Apples have been regarded as a symbol of health since ancient times, and the saying "an apple a day keeps the doctor away" is widely spread. Modern scientific research has revealed that the health benefits of apples are largely due to the polyphenols in them. As an important plant extract, apple polyphenols mainly exist in the peel and pulp, and are obtained by advanced plant extraction technologies such as pressing, extraction and concentration. Apple polyphenol extract can increase cholesterol excretion by 35% in healthy people.

I. Civilization Dialogue on Plant Gold: The Legendary Epic of American Ginseng
American ginseng, a "green diamond" native to forests in North America, was introduced into the Chinese Pharmacopoeia by French missionary Lafitte in 1716, sparking a dialogue of civilizations across the Pacific. Unlike ginseng, which has a warm and warm nature, its cool and sweet taste makes it a representative medicinal herb of the "nourishing yin school" in traditional Chinese medicine. Modern chromatographic analysis reveals that American ginseng contains 28 active ingredients, including ginsenosides Rb1 and Rg1. The resonance between this traditional experience and scientific data has made American ginseng a model for the internationalization of traditional Chinese medicine.

In the pursuit of health and health today, more and more natural ingredients have received people's attention. Recently, a kind of extract from ancient ingredients - Black rice Extract, is gradually entering the public vision, becoming a new focus in the field of health.
Black rice, the ancient grain known as "black pearl" and "king of the world rice", has a long history of consumption. As early as the Han Dynasty more than 2,000 years ago, black rice has become a tribute to the emperor, its nutritional value and health benefits are recognized. Black rice Extract is a water-soluble natural pigment extracted from the outer skin of black rice. It belongs to anthocyanin compounds, mainly composed of anthocyanins and anthocyanins. In addition to these, it also contains proanthocyanidins, flavonoids, phenolic acids and other phytochemicals, with antioxidant, anti-inflammatory, eye care and other health benefits, giving Black rice Extract powerful health functions. ​

Nowadays, with the development of modern separation technology, the active ingredients extracted from Ligustrum lucidum fruit by scientists are becoming a new focus in the field of health. Research has shown that the compounds rich in it, such as oleanolic acid and Ligustrum lucidum glycosides, have unique biological activities, especially showing significant potential in antioxidant, immune regulation, and neuroprotection. This millennium long medicinal heritage is being revitalized through clinical trials and basic research.