Vaccinium Macrocarpon L. -Cranberry Extract /Powder
Product Details
Cranberries have a long history of cultivation in mainland North America, the local Native Indians is the first to eat cranberries. They make cranberries into jam, dried fruit, and apply cranberry juice to heal wounds; and dye cloth. In the 15th century, European colonists first ascended to the North American continent, and because they did not adapt to the environment, various diseases appeared. The Indians introduced cranberries to immigrants, and the health function of cranberries played a great role in the health recovery of European immigrants. They fell in love with the cranberries and promoted them, and soon invented new cranberry food recipes, including sauce, pie and juice, and used them for Thanksgiving food.We understand that every customer has unique requirements, which is why we offer customizable packaging options. Whether you need bulk packaging for industrial use or smaller, consumer-friendly packaging, we can customize our packaging solutions to meet your specific needs. This flexibility ensures our cranberry extract fits seamlessly into your existing product line or personal health regimen.All in all, our cranberry extract is more than just a supplement; It is the gateway to better health and vitality. This vibrant purple powder uniquely combines rare proanthocyanidins, powerful antioxidants, and essential vitamins and minerals designed to support your cardiovascular health, boost your immune system, and keep your skin glowing. Its beautiful color and excellent water solubility make it a pleasure to use, and our customizable packaging options ensure it meets your individual needs. Discover the benefits of our premium cranberry extract and take a step toward better health and happiness.
Product specifications
Product | Cranberry Extract |
Latin Name | Vaccinium Macrocarpon L. |
Specification | Anthocyanidins: 5% 25%(UV) |
Proanthocyanidins: 5% 15% 20% 30% 50% 60%(UV) | |
Extract Ratio: 5:1 | |
(Customized specifications on request) | |
Physical & Chemical Data | Appearance: Purple-Dark purple powder |
Odor & Taste: Characteristic | |
Loss on Drying: ≤5.0% | |
Total Ash: ≤5.0% | |
Contaminants | Heavy Metals: Conform |
Microbiological | Total plate Count: Conform |
Package | Inner packaging: Two layers of food PE transparent plastic waterproof bag (Customized packaging on request) |
Outer packaging: 25kg/drum |
Product Advantage
1. Cranberry has a variety of other health functions, such as moistening bowel defecation, reduce cholesterol, prevention of heart disease, prevent arteriosclerosis, antioxidant, anti-tumor, anti-virus function, protect the liver, anti-ulcer.
2. The properties of low sodium and high potassium make cranberries have the effect of lowering blood pressure. Cranberry juice was found to encourage vascular endothelial cells to produce nitric oxide, which xes blood vessels and lowers blood pressure. This helps to explain how the bilberry can help promote healthy blood pressure levels.
3. Full water soluble, loose powder, no agglomeration.
Flow Chart of Extract
Cranberry juice → Purified water extraction → Concentration → Spray drying → Crushing → Sieving → Mixing → Outer pack.
Product apply
Cranberry application prospects are very broad, such as: health care products, food, etc.
Storage conditions
Cool, dry, and protected from light. Please use it as soon as possible after opening. Seal is required.