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Mushroom Extract/Powder Ratio/Polysaccharide
Product Details
Mushroom Extract is the product of extracting and concentrating the active ingredients in mushrooms, preserving the most valuable active substances for wider and easier use.Whether it is used as dietary supplements, functional foods, health care products, or applied in cosmetics and food additives, Mushroom Extracts have demonstrated their excellent health value and become an excellent choice for the pursuit of a healthy life.
1) Dietary supplements: Mushroom Extracts are widely used in dietary supplements, which are easy to consume in the form of capsules, powders or tablets to help enhance immunity and maintain good health.
2) Functional Foods: Mushroom Extracts are often added to functional foods, such as fortified beverages, healthy snacks, etc., to enhance the nutritional value and health benefits of the food and make it easy for consumers to replenish the nutrients they need.
3) Healthcare products and medicines: As healthcare products, Mushroom Extracts are used to prevent diseases, enhance immunity and promote recovery. In some medicines, Mushroom Extracts are used as auxiliary ingredients to help treat tumours and improve liver function.
4) Cosmetics: Thanks to its antioxidant and anti-aging properties, Mushroom Extract is used in high-end skin care products and cosmetics to help slow down skin aging, improve skin texture, and enhance skin elasticity and luster.
5) Food additives: In the food industry, Mushroom Extract is used as an additive to increase the flavour and nutritional value of food, and is used in a wide range of products such as soups, seasonings, meat products and nutritional bars.
Functions: immunomodulation, anti-tumour, contributes to cardiovascular health, antioxidant, anti-aging, liver protection and so on.
Product specifications
| Product | Mushroom Extract |
| Latin Name | Malus domestica |
| Specification | Extract Ratio: 5:1 10:1 20:1 |
| polysaccharide：10% 20% | |
| (Customized specifications on request) | |
| Physical & Chemical Data | Appearance: Brown powder |
| Odor & Taste: Characteristic | |
| Loss on Drying: ≤5.0% | |
| Total Ash: ≤5.0% | |
| Contaminants | Heavy Metals: Conform |
| Microbiological | Total plate Count: Conform |
| Package | Inner packaging: Two layers of food PE transparent plastic waterproof bag (Customized packaging on request) |
| Outer packaging: 25kg/drum |
Product Advantage
1. Mushroom Extract is rich in a variety of vitamins and minerals, especially vitamin D, B vitamins, iron, zinc, copper and selenium, which have a positive effect on the normal functioning of body functions.
2. Mushroom Extract is rich in beta-glucan and polysaccharides, which can enhance the body's immune function and fight against infections and diseases. Shiitake polysaccharide is considered a natural immunomodulator that activates immune cells and enhances the body's defence against pathogens.
3. The antioxidants in Mushroom Extract can neutralise free radicals, reduce oxidative cell damage, slow down the ageing process and help prevent chronic diseases such as cardiovascular disease and cancer.
4. The active ingredients in Mushroom Extract contribute to liver health by improving the detoxification function of the liver and promoting the repair and regeneration of liver cells. It is especially beneficial for hepatitis patients and patients with alcoholic liver disease.
5. The active substances in Mushroom Extract can enhance the body's energy metabolism, relieve fatigue, and improve the efficiency of work and exercise.
Flow Chart of Extract
Raw material crushing →Purified water or ethanol extraction → Concentration →Spray drying → Screen crushing →Sieving → Mixing →Outer pack.
Product Storage
Store in a well-closed container Away from moisture, light, oxygen.