Milk thistle Extract /Powder /Silymarin /Silybin
Product Details
Silymarin is an annual or biennial herb native to southern Europe and North Africa, and has been cultivated and used for thousands of years in Europe and Africa as a folk medicine. It is widely used as a medicine for liver diseases and cardiovascular diseases. It is cultivated in north and northwest China. Silymarin Extract is the raw material obtained from the fruit of Silybum marianum after panning, extracting, concentrating, and drying, and is a light yellow or brownish-yellow powder, or a crystalline powder. Silymarin Extract: Highly regarded for its high concentration of silymarin, studies have shown that taking silymarin may have a variety of beneficial effects on the human body. Silymarin Extract mainly contains a flavonoid conjugate called silymarin (C25H22O10). This substance is the main source of the plant's medicinal value. Silybin has the most potent activity and is largely responsible for the properties that silymarin possesses. Silymarin Extract has obvious protective and stabilizing effects on liver cells and is used in the treatment of acute and chronic hepatitis, cirrhosis and hepatotoxicity.
Function: It has the effect of clearing heat and removing toxins, detoxifying the liver and inducing choleretic effects, and can also be used for anti-inflammatory, anti-cancer, and cardiovascular activity protection.
Product specifications
| Product | Milk thistle Extract |
| Latin Name | Silybum marianum(L.)Gaerth |
| Specification （Customized specifications on request） |
Silymarin (Milk Thistle P.E.)Extracted by Acetone: 70% 75% 80%（UV） 50% 55% 60%（HPLC） |
| Silymarin (Milk Thistle P.E.) Extracted by Ethanol: 40% 45% 50% 55% 60%（HPLC) 80%（UV) |
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| Silymarin (Milk Thistle P.E.) Extracted by Ethyl Acetate: 70% 75% 80% (UV) 45% 50% 55% 60% (HPLC) |
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| Silybin : 70% 80% 85% 90% 95% 98%（HPLC） |
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| Silymarin (Milk ThistleP.E.) Water Soluble: 40% 45% (UV) |
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| Physical & Chemical Data | Appearance: Brown powder |
| Odor & Taste: Characteristic | |
| Loss on Drying: ≤5.0% | |
| Total Ash: ≤5.0% | |
| Contaminants | Heavy Metals: Conform |
| Microbiological | Total plate Count: Conform |
| Package | Inner packaging: Two layers of food PE transparent plastic waterproof bag （Customized packaging on request） |
| Outer packaging: 25kg/drum |
Product Advantage
1. Silymarin and silybin and other main active ingredients are retained in the silymarin extract, which has good pharmacological properties, and the nutrients are effectively refined and concentrated, making it easy to be processed and used.
2. Solubility: artichoke extract is easily soluble in ethanol, acetone, processing is more convenient, after dissolution, added in drugs, health care products more helpful for human absorption.
3. Silymarin extract is fine and dry, with good storage and transportation performance.
4. The high content of silymarin in silymarin requires less additions than the direct use of silymarin fruits, which can improve processing efficiency and raw material utilization.
Flow Chart of Extract
Milk Thistle Seed→Impurity removal→Oil expression→Milk thistle cake powder→Extract→Concentrate→Degrease and refine→Vacuum drying→Crush and screening→Mix and inner pack→Outer pack.
Product Storage
Store in a well-closed container, away from moisture, light, oxygen. Please use it as soon as possible after opening.